Hot Sauce
1,850 د.ا
The hot sauce is made of various chili peppers, such as skinny red capsicum or as known as cayenne capsicum, Chinese capsicum, tobasco pepper and jalapeno. It is worth noting that chili peppers are the fruit of pepper plant. In addition, they are rich in vitamins and minerals, which bring health benefits to the body, including the possibility of helping to combat infection: Chili peppers contain potent antioxidants. They help the body get rid of cancer-causing free radicals, reduce blood pressure and maintain the strength and vitality of skin and hair. They are normal relaxation of muscles and help reduce weight and contain vitamins and minerals.
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Its color is derived from its name, it is yellowish brown, and this applies to the cumin color, flavor nut, and it is sold in a raw or ground image. Commonly used in the Middle East and Mediterranean countries, it is antioxidant and has properties that resist bloating and expelling gases. Its seeds are also rich in dietary fibers and is rich in minerals such as iron, copper, calcium, potassium, manganese, selenium, zinc and magnesium. Cummins also help treat colon spasms.
One of the most popular spices in sweet Eastern dishes, especially in Middle Eastern cuisine, has multiple benefits. It is a stimulating herb to get rid of bloating, increase urine secretion, prevent nervous tightening, strengthen memory, treat well-known colds, stimulate hypertrophy, prevent nausea. Cinnamon is one of the means of revitalizing the mouth.
Paprika is one of the most important spices known and the benefits of paprika are multiple. Paprika is made from cold paprika pods. It gains a distinctive aroma and flavor. Paprika seasoning has many health benefits. It contains antioxidants, helps prevent many diseases such as cancer, allergies and infections and has many aesthetic properties.
Citric acid known as lemon salt, most ladies think that its uses are limited in preserving foods, making jams and pickles, or even as an extra flavor for eating, but its uses reach even further. It has a number of benefits if you are going to use lemon salt in the traditional way, then know its benefits to the human body.
It is the richest source of potassium which strengthens the heart muscle and protects it from diseases as it is very suitable for use as an alternative to ordinary salt; It works to burn body fat and remove brush
It also stimulates the work of the kidneys in eliminating excess liquids stored inside the body, contains vitamin C, which helps to treat and stop bleeding gums, purifies blood, treats skin problems from acne, pimples and dark spots, and gives the skin freshness.
One of the most popular spices in sweet Eastern dishes, especially in Middle Eastern cuisine, has multiple benefits. It is a stimulating herb to get rid of bloating, increase urine secretion, prevent nervous tightening, strengthen memory, treat well-known colds, stimulate hypertrophy, prevent nausea. Cinnamon is one of the means of revitalizing the mouth.
Eating raw onions in general is annoying for a few people, raw onions contain a high percentage of acid, resulting in acid reflux in the digestive tract which leads to acidity and abdominal pain and bloating.
To avoid all these problems, experts advise you to replace raw onions with onion powder and add them to meals, onion powder is healthy and helps to fix a large number of diseases as well. It has a number of benefits as it contains a large amount of dietary fibre that helps with easier digestion If you have any digestive disorders add a little onion powder to the salad and your meals as well as a high potassium content, And eating a moderate amount of it helps to regulate blood pressure levels in the body. It is also one of the rich ingredients of vitamin C, powder helps in the production of collagen and bone health and is one of the best natural ingredients that helps in healing and treatment of wounds. It also contains calcium, sodium and manganese.
Garlic powder is one of the spices that is added to foods, so as to get a taste that is delicious, and also contains a lot of nutrients, which help reduce the chances of disease. It has a strong flavor, so it is used in many recipes and has many benefits including reducing arthritis and reducing respiratory infections. Prevent digestive disorders. Prevention of cardiovascular disease high blood pressure reduction, reduce cholesterol and triglyceride levels. Protection against cancer’s chances or development. Lower blood sugar levels. Strengthen the immune system. Improve liver health. Reduce the chances of viral, bacterial and fungal diseases.
Potatoes are everyone’s favorite foods, and adding spices to them makes them have a special taste which can also be used with fries or grilled potatoes, Or in salads that contain potatoes and have several benefits, the most important of which help spices of potatoes facilitate digestion. So it is important for patients with indigestion due to the presence of curry that helps to reduce cholesterol in the blood, protect the bone system, reduce stomach disorders, protect it from ulcers, reduce the risk of cancer, as it is filled with antioxidants, help to disinfect the body, expel toxins, strengthen immunity, and prevent flu and cold.
It is a light orange color that is inclined to zero, has a tart flavor, activates the blood cycle and purifies the blood that helps the body in digestion, fights against parasites that are present with the intestine, reduces cholesterol rates, fights atherosclerosis and relieves joint pain.
One of his most famous qualities is that his roots are many knots, a flavor that is very similar to pepper and tastes sweet but craft. It is used in many foods, including biscuits, bread and other foods. It is important to treat stomach disorders. It relieves headaches, improves heart health, extends blood vessels, has anti-inflammatory properties, protects and relieves cold and flu symptoms. It also helps to burn more calories and lose weight and treats bloats and abdominal gases, treats urinary system infections, treats migraines and treats acne as it kills bacteria that cause it.
Its color is derived from its name, it is yellowish brown, and this applies to the cumin color, flavor nut, and it is sold in a raw or ground image. Commonly used in the Middle East and Mediterranean countries, it is antioxidant and has properties that resist bloating and expelling gases. Its seeds are also rich in dietary fibers and is rich in minerals such as iron, copper, calcium, potassium, manganese, selenium, zinc and magnesium. Cummins also help treat colon spasms.
Every woman in her kitchen needs to make food and drinks for her own secret that supports taste It makes the taste beautiful, and every lady has her secrets in cooking, and many women in her kitchen rely on a chicken stock that makes the taste more delicious. It is an ideal alternative to cubes and healthier and has the benefits of being counted because of the presence of spices, ginger and cinnamon. It activates circulation, reduces joint pain, reduces inflammation and also contributes orthopedics.
